...passion for genuine food
Here you can also find the famous “San Marzano” and “corbarino” tomatoes which exalt themselves with the pasta from Gragnano speared on bronze wires then dried, like it was done in the past.
Every day, it is even possible to find fresh bread, baked in a wood fired oven, which can be stuffed, or all types of rollsfilled with with San Daniele or Parma hams, mortadella (Italian cold cut), the very tasty lard from Colonnata, dressed with extra-virgin olive oil and balsamic vinegar from Reggio Emilia.
A small wine-cellar with wines from Campania, home-made beers and champagne selection will welcome you at our shop.
This and more is “la Bottega dei Ferrari”, a shop in constant evolution!
E-mail: info@amalfifinefoods.it
